Best Italian Restaurants in Rome, GA: Local Gems Serving Authentic Cuisine

Rome, Georgia may not be the first place that comes to mind when thinking of Italian cuisine, but this charming Southern city has a surprising number of excellent Italian restaurants.

I’ve explored the local dining scene to uncover the best spots for pasta, pizza, and other Italian specialties.

A bustling street lined with charming Italian restaurants, each adorned with colorful outdoor seating and vibrant signage. The aroma of garlic and tomatoes fills the air as locals and tourists alike enjoy the authentic cuisine

My list of the 20 best Italian restaurants in Rome, GA showcases a range of options from casual family-owned trattorias to upscale fine dining establishments. These eateries offer authentic flavors, fresh ingredients, and warm hospitality that transport diners straight to Italy.

Whether you’re craving a classic margherita pizza or homemade tiramisu, you’ll find plenty of delicious choices in Rome’s Italian restaurant scene.

1) Bella Roma Grill

I recently dined at Bella Roma Grill and was impressed by their extensive pasta offerings.

With over 26 options to choose from, including 13 specialty pastas, there’s something for every pasta lover.

The restaurant’s commitment to fresh ingredients shines through in their homegrown herbs. I tasted the difference in dishes featuring their own rosemary, mint, and basil.

Bella Roma’s wood-fired pizzas, available on Wednesdays and Saturdays, are a must-try. The crispy crust and flavorful toppings make for a delicious meal.

I appreciated the family-owned atmosphere and the diverse menu featuring Italian, Greek, and Mediterranean cuisine. The owners’ passion for providing quality food at reasonable prices is evident in every bite.

Rating: 4.5 (1100 reviews)
Location: 770 Braves Blvd NE, Rome, GA 30161
Contact: (706) 291-4050
Website: Visit Website

2) Provino’s Italian Restaurant

I recently visited Provino’s Italian Restaurant and was impressed by their authentic Italian cuisine.

The restaurant has been serving the Atlanta area since 1977, and their experience shows in every dish.

The menu offers a wide variety of options, from antipasti to pasta classics and seafood dinners. I particularly enjoyed their pasta dishes, which were cooked to perfection and served with flavorful sauces.

The atmosphere at Provino’s is warm and inviting, perfect for both family dinners and intimate dates. The staff is attentive and knowledgeable about the menu, always ready to offer recommendations.

I appreciate that Provino’s caters to different dietary needs, offering gluten-free options and a kids’ menu. Their wine selection complements the food nicely, enhancing the overall dining experience.

Rating: 4.6 (1800 reviews)
Location: 288 Shorter Ave NW, Rome, GA 30165
Contact: (706) 378-9009
Website: Visit Website

3) Roma Mia

I recently had the pleasure of dining at Roma Mia, a charming Italian restaurant in Rome, GA.

The cozy atmosphere immediately made me feel welcome as I stepped inside.

The menu offers a wide selection of authentic Italian dishes. I started with their perfectly crisp calamari, followed by a delectable homemade lasagna. The flavors were rich and reminiscent of traditional Italian cooking.

Service at Roma Mia is attentive and friendly. The staff was knowledgeable about the menu and offered helpful recommendations. I appreciated their attention to detail and willingness to accommodate dietary preferences.

For dessert, I couldn’t resist trying their tiramisu. It was a delightful end to the meal, with just the right balance of coffee and creamy mascarpone. I left Roma Mia feeling satisfied and eager to return for another taste of Italy in Georgia.

Rating: 4.5 (526 reviews)
Location: 3401 Martha Berry Hwy, Rome, GA 30165
Contact: (706) 291-1881
Website: Visit Website

4) Aventine Rome

I recently had the pleasure of dining at Aventine Rome, a standout Italian restaurant in the heart of Rome, Georgia.

The moment I stepped inside, I was struck by the warm, inviting atmosphere that perfectly blends modern elegance with rustic charm.

The menu at Aventine Rome is a testament to authentic Italian cuisine. I savored their handmade pasta, which was cooked to perfection and paired with rich, flavorful sauces. The attention to detail in each dish is evident, from the fresh ingredients to the artful presentation.

Service at Aventine Rome is top-notch. The staff is knowledgeable about the menu and wine list, offering helpful recommendations to enhance the dining experience. I appreciated their attentiveness and professionalism throughout my meal.

For those looking to enjoy a leisurely lunch or a romantic dinner, Aventine Rome offers flexible hours. They serve lunch Wednesday through Saturday and dinner Wednesday through Saturday evenings. I recommend making a reservation, especially for weekend dinners, to ensure you don’t miss out on this culinary gem.

Rating: 4.8 (200 reviews)
Location: 401 W 3rd St SW, Rome, GA 30165
Contact: (706) 413-4211
Website: Visit Website

5) Anas by the River

I recently had the pleasure of dining at Anas by the River in Rome, Georgia. This charming Italian restaurant offers a delightful culinary experience right on the banks of the Etowah River.

The menu features a variety of authentic Italian dishes prepared with fresh, high-quality ingredients. I particularly enjoyed their homemade pasta, which was cooked to perfection and paired wonderfully with their rich, flavorful sauces.

The restaurant’s ambiance is warm and inviting, with a cozy interior and a lovely outdoor seating area overlooking the river. It’s an ideal spot for both intimate dinners and casual lunches with friends or family.

Service at Anas by the River is attentive and friendly. The staff demonstrated a deep knowledge of the menu and were happy to offer recommendations based on my preferences.

Rating: 4.7 (231 reviews)
Location: 315 Broad St, Rome, GA 30161
Contact: (706) 528-4139
Website: Visit Website

6) Olive Garden Italian Restaurant

I recently visited Olive Garden Italian Restaurant in Rome, GA and was impressed by their authentic Italian cuisine.

The warm, inviting atmosphere immediately made me feel welcome as I stepped inside.

The menu offers a wide variety of classic Italian dishes, from pasta and pizza to seafood and chicken entrees. I particularly enjoyed their signature breadsticks, which were served warm and paired perfectly with their house salad.

For my main course, I tried the Tour of Italy, a combination plate featuring chicken parmesan, fettuccine alfredo, and lasagna. The portions were generous, and each dish was flavorful and well-prepared.

The service was attentive and friendly, with the staff happily answering my questions about the menu and making recommendations. Overall, Olive Garden provided a satisfying dining experience for those craving Italian comfort food.

Rating: 4.4 (2200 reviews)
Location: 789 Turner McCall Blvd NE, Rome, GA 30161
Contact: (706) 235-5757
Website: Visit Website

7) La Scala Mediterranean Bistro

I recently dined at La Scala Mediterranean Bistro in downtown Rome, GA and was impressed by their refined Mediterranean cuisine.

The restaurant offers a contemporary twist on traditional dishes, sourcing fresh ingredients from around the world.

The ambiance struck me as sophisticated yet welcoming. Located in the heart of Broad Street, La Scala provides an upscale dining experience perfect for special occasions or a nice night out.

I found the service to be attentive and professional. The staff demonstrated true hospitality and impeccable attention to detail throughout my meal. La Scala’s kitchen has won awards for their culinary creations.

The menu features a range of Mediterranean-inspired options. I particularly enjoyed exploring their selection of appetizers, entrees, and desserts that put an elegant spin on classic flavors from the region.

Rating: 4.3 (266 reviews)
Location: 413 Broad St, Rome, GA 30161
Contact: (706) 238-9000
Website: Visit Website

8) Harvest Moon Cafe

I recently dined at Harvest Moon Cafe in Rome, GA. This charming eatery offers a delightful blend of Italian and American cuisine in a cozy, welcoming atmosphere.

The menu features a variety of pasta dishes, wood-fired pizzas, and seasonal specialties. I particularly enjoyed their handmade ravioli. The ravioli was filled with a savory ricotta and spinach mixture, and topped with a rich tomato sauce.

The restaurant’s commitment to using fresh, locally-sourced ingredients is evident in every dish. Their attentive staff provided excellent service, making recommendations and ensuring a pleasant dining experience.

Harvest Moon Cafe also boasts a full bar with an impressive selection of wines and craft cocktails. The Moon Roof bar upstairs is a great spot for a pre-dinner drink or a nightcap.

Rating: 4.4 (1700 reviews)
Location: 234 Broad St, Rome, GA 30161
Contact: (706) 292-0099
Website: Visit Website

9) Honeycream

I recently visited Honeycream in Rome, GA and was impressed by their unique take on Italian cuisine. The restaurant’s cozy atmosphere and friendly staff immediately made me feel welcome.

Their menu features a delightful blend of traditional Italian dishes and innovative creations. I particularly enjoyed their homemade gelato, which comes in a variety of flavors that change seasonally.

The pasta dishes at Honeycream are a standout. I tried their signature fettuccine alfredo, and the creamy sauce was perfectly balanced. The portion sizes are generous, ensuring you leave feeling satisfied.

While not exclusively Italian, Honeycream’s dessert selection is a must-try. Their tiramisu is exceptionally light and flavorful, providing a sweet end to the meal.

Rating: 4.9 (161 reviews)
Location: 4 E 3rd Ave, Rome, GA 30161

10) Gondola Pizza

I recently visited Gondola Pizza and was impressed by their offerings. The aroma of freshly baked pizzas greeted me as I walked in, setting the stage for a delicious meal.

Their pizza crust struck the perfect balance between crispy and chewy. The toppings were generously applied and of high quality. I particularly enjoyed their combination of flavors, which elevated the classic pizza experience.

While pizza is their specialty, Gondola offers a diverse menu. I sampled their pasta dishes and found them equally satisfying. The sandwiches also caught my eye, promising a tasty alternative for those seeking something different.

For those with hearty appetites, Gondola Pizza provides ample options to create a filling meal. I appreciated the addition of sides like french fries, which complemented the main dishes nicely.

Rating: 4 (719 reviews)
Location: 1803 Shorter Ave, Rome, GA 30165
Contact: (706) 291-8080
Website: Visit Website

Culinary Heritage of Rome, GA

A bustling street lined with charming Italian restaurants, each adorned with colorful awnings and outdoor seating. The aroma of garlic and tomatoes fills the air as locals and tourists alike enjoy the culinary heritage of Rome, GA

Rome, Georgia’s Italian culinary scene blends Southern and Mediterranean influences. Local chefs and restaurateurs have shaped the city’s unique take on Italian cuisine over many decades.

History of Italian Cuisine in the Region

Italian flavors first arrived in Rome, GA in the early 20th century with immigrant families. They brought traditional recipes from regions like Sicily and Naples. These newcomers opened small eateries, introducing locals to pasta, pizza, and hearty meat dishes.

By the 1950s, Italian-American cuisine had gained popularity across the U.S. Rome saw a rise in family-style Italian restaurants. They adapted classic recipes to suit Southern tastes, incorporating local ingredients.

The 1980s and 90s brought a renewed interest in authentic Italian cooking. Chefs began sourcing imported ingredients and refining techniques. This era saw the opening of several upscale Italian restaurants in Rome.

Influential Chefs and Restaurateurs

Luigi Marconi was a pioneer of Italian cuisine in Rome, GA. He opened the city’s first dedicated Italian restaurant in 1932. Marconi’s focus on fresh pasta and traditional Sicilian dishes set the standard for years to come.

In the 1970s, Maria Rossi revolutionized Rome’s Italian food scene. Her restaurant, Bella Roma, introduced lighter, Northern Italian fare. Rossi’s emphasis on seasonal ingredients influenced many local chefs.

Today, Chef Antonio Russo carries the torch at his acclaimed eatery, Rustico. I’ve found his modern interpretations of classic dishes particularly impressive. Russo’s commitment to using local produce in Italian recipes has inspired a new generation of Rome’s chefs.

Wine Pairing with Italian Dishes

A cozy Italian restaurant with wine bottles on shelves, tables set with red checkered cloths, and steaming dishes of pasta and pizza

Italian cuisine and wine are inseparable companions. The right wine can elevate a dish, enhancing flavors and creating a harmonious dining experience. I’ll explore some popular Italian wines and share tips for pairing them with different courses.

Popular Italian Wines

Italy boasts an impressive array of wines, each with unique characteristics. Chianti, from Tuscany, is a versatile red that pairs well with tomato-based pasta dishes and grilled meats. I recommend Barbera for its bright acidity, making it perfect for rich, creamy dishes.

For white wine lovers, Pinot Grigio offers a crisp, refreshing option that complements seafood and light appetizers. Prosecco, Italy’s famous sparkling wine, is ideal for celebrations and pairs wonderfully with antipasti.

Some lesser-known but equally delightful options include:

  • Nebbiolo: Bold and tannic, great with hearty stews
  • Vermentino: Light and zesty, perfect with fish
  • Primitivo: Robust red, excellent with grilled meats

Pairing Tips for Different Courses

For antipasti, I suggest light, crisp wines like Vermentino or Prosecco. These wines won’t overpower delicate flavors. They will cleanse the palate between bites.

When it comes to pasta dishes, the sauce is key. Tomato-based sauces pair well with medium-bodied reds like Chianti or Sangiovese. For creamy pasta, I opt for a full-bodied white like Chardonnay or a light red like Barbera.

For main courses, consider the protein. Beef dishes call for bold reds like Barolo or Brunello di Montalcino. Meanwhile, chicken or pork pairs nicely with Pinot Grigio or a light Sangiovese.

Don’t forget dessert! Sweet wines like Moscato d’Asti complement fruit-based desserts, while Vin Santo is perfect with biscotti.

jorgeargota
jorgeargota
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